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There is no better way to celebrate the end of the Mardi Gras carnival season than with delicious Fat Tuesday recipes. Shrove Tuesday, also know as Fat Tuesday, is the last day before the Lenten season begins. And for many people it is the last day before they begin fasting on Ash Wednesday. Therefore, this …

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Red beans and rice is a classic recipe that is hugely popular in not only New Orleans, but all of Louisiana. This meal is a southern tradition that has been passed down for generations in just about every household. This dish is traditionally made on Mondays, using up the leftovers from Sunday meals. The combination …

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It’s Carnival Season and that means it is time to share one of our favorite New Orleans inspired recipes, Cajun Gumbo! Any day of the year you can find Gumbo, Jambalaya, Étouffée, Catfish, Red Beans and Rice, and Shrimp Creole in southern Louisiana. However, most of us also eat, or make some type of Cajun …

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There is nothing more authentic about New Orleans than Cajun Crawfish Etouffee. Crawfish are a staple in New Orleans cuisine and the history of Cajun Crawfish Etouffee is quite interesting. This dish originated in Breaux Bridge, Louisiana. This part of the state is what the locals refer to as Cajun country. This area was known …

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Instant Pot Cajun Chicken Recipe Instant Pot Cajun Chicken is one of the BEST, most flavorful recipes that you will ever make in the Instant Pot. The chicken is cooked with a variety of seasonings that gives it that authentic Cajun flavor. You can adjust the heat level based on your preference by adding more …

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