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Barbecue Chicken and Cheese Skillet is one of my favorite weeknight dinners to make when I don’t have a lot of time to get dinner on the table. Not only is it quick and easy to make, it is a family favorite recipe, even among the pickiest eater. The combination of tender chicken, tangy barbecue …

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Whenever we have a casual gathering with family or friends you can bet that someone will be making a delicious Hot Pizza Dip to share. A creamy dip flavored with Italian seasoning, marinara sauce and of course, your favorite pizza toppings. As much as I love Pepperoni Dip, there are times when I want a …

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When I get asked what is the best way to use leftover corned beef from your St. Patrick’s Day dinner, the first thing that comes to my mind is Corned Beef Hash. This popular restaurant menu item not only is great to serve for breakfast, but it also makes for a quick and easy dinner …

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If you’ve just celebrated St. Patrick’s Day and have leftover corned beef sitting in your refrigerator, it is time to make the best reuben sandwich that you have ever had. This recipe is the perfect way to use up that leftover meat, however, if you don’t have leftovers you can still make this classic sandwich …

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There is no better way to celebrate St. Patrick’s Day than with a Guinness stout, but have you ever imagined that you can also enjoy the famous beer as an ingredient in chocolate brownies? No, I am not talking about drinking this iconic thick, dark and malty beer with a standard chocolate brownie. Instead, the …

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Baked Corned Beef and Cabbage is a classic Irish-American dish that is often made as part of St. Patrick’s Day celebrations. Although the meal can be prepared using several different cooking methods, you will love the flavor when it is baked in the oven. The brisket itself has a ton of flavor because of the …

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