Thank you for taking the time to contact me. I make every effort to respond to emails within 24 hours of submission.
To submit a question, comment or suggestion email Mary at email@example.com.
Every recipe on this website is created and tested by myself and therefore I do not accept guest recipe articles.
At this time I don’t allow comments or star rating due to the amount of BOT traffic that slows down the website. I prefer to give you recipes that you can access quickly and easily without the need to sift through irrelevant comments.