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If you like the taste of Bang Bang Shrimp and the famous sauce that goes with it, you are going to love this Bang Bang Shrimp Pasta recipe. Perfectly cooked pasta and unbreaded shrimp tossed in a creamy and tangy sauce and topped with slices of green onions for garnish. It makes for the perfect …

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If you are looking for a great recipe to make for your Fat Tuesday or Mardi Gras celebration but don’t have a lot of time to cook, you are going to love this delicious Crock Pot Gumbo recipe. This thick and hearty stew contains the holy trinity of vegetables which include onions, celery and green …

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Whether you call it a Shrimp Boil, Lowcountry Boil, or Frogmore Stew, this classic southern dish is a summertime favorite for many. Not only is it delicious, it is easy to make and the entire meal is cooks in one pot. However, it is more than just a meal. It is often considered an event. …

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There is no better way to celebrate the end of the Mardi Gras carnival season than with delicious Fat Tuesday recipes. Shrove Tuesday, also know as Fat Tuesday, is the last day before the Lenten season begins. And for many people it is the last day before they begin fasting on Ash Wednesday. Therefore, this …

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In the summer, one of my favorite, easy to make recipes is Garlic Honey Lime Shrimp. It tastes light and refreshing and is ready to eat in just 15 minutes! It can be served as a stand alone main dish. Or you can serve it over a bed of rice or as the protein in …

Read More about Honey Garlic Lime Shrimp Recipe – Ready To Eat In 15 Minutes!

This Firecracker Shrimp recipe is one of my favorite summertime meals. It is easy to prepare and requires just a few minutes of cooking time. However, what I like most about this recipe is the flavor of the sauce. A tangy, spicy sauce that is used as both the marinade and the liquid that the …

Read More about Firecracker Shrimp Recipe – A Low Carb Appetizer or Main Dish

I finally have learned how to make a Hibachi Shrimp recipe that tastes like my favorite Japanese Steakhouse restaurant. And that includes the fried rice that goes with it! Whenever I eat at a Japanese steakhouse I always debate whether I should order the Hibachi Chicken, Hibachi Steak, or Hibachi Shrimp off of the menu. …

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Now that Mardi Gras season is here it is time to share our favorite Crock Pot Jambalaya recipe. Although we make Jambalaya for dinner several times throughout the year, we always make it as part or Fat Tuesday celebration. There is nothing like enjoying the vibrant flavors of classic New Orleans inspired meals, especially in …

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On New Year’s Eve, we always have one shrimp appetizer, and this year we will be serving my favorite Shrimp Ceviche recipe. As much as I love shrimp cocktail, Air Fryer Bang Bang Shrimp, and Bacon Wrapped Shrimp, there is just something refreshing about taking a bite into what the kids like to call ‘shrimp …

Read More about Shrimp Ceviche – A Light and Refreshing Appetizer Recipe