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If you your go-to Chinese-American dish is General Tso’s Chicken, you are going to love this easy to make recipe. Crispy chicken bites tossed in a thick sauce that tastes sweet, tangy, and slightly spicy all at the same time! The traditional method of serving is to place the saucy chicken over or alongside a bed …

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Once you make these Maple Bourbon Braised Short Ribs, I can almost guarantee that it will definitely become one of your favorite Sunday meals. Thick and meaty, beef short ribs that are cooked in a maple bourbon sauce and then drizzled with a maple glaze when served. It is one of the most flavorful recipes …

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When it comes to comfort food with a bold and flavorful twist, New Orleans Shrimp and Grits takes center stage. This recipe brings together creamy, cheesy grits with shrimp cooked in a rich, smoky sauce making it a meal that is warm and satisfying. Whether you’re looking for an easy weeknight dinner, an impressive brunch …

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Red beans and rice is a classic recipe that is hugely popular in not only New Orleans, but all of Louisiana. This meal is a southern tradition that has been passed down for generations in just about every household. This dish is traditionally made on Mondays (laundry day), using up the leftovers from Sunday meals. …

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One of my favorite lunch or dinner items to order at my favorite Thai restaurant is Drunken Noodles. Also known as Pad Kee Mao, this dish is a stir fry recipe made with broad rice noodles tossed in various sauces and spices. In addition, you can have a protein added to the noodles, most often …

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