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Bourbon Braised Short Ribs will definitely become one of your favorite Sunday meals. Thick and meaty, beef short ribs that are cooked in a maple bourbon sauce and then drizzled with a maple glaze when served. It is one of the most flavorful recipes that you will ever try! Not to mention the beef becomes …

Read More about Bourbon Braised Short Ribs – Full of Flavor and Fall Apart Tender

Whenever I go to a Barbecue Restaurant, I always order Smoked Baby Back Ribs. Tender, fall off the bone, juicy ribs that are coated in a caramelized barbecue sauce just makes my mouth water when I see it on the menu. And when I can order a combo platter with Smoked Brisket, Skillet Corn, and …

Read More about Smoked Baby Back Ribs – Using The 3 2 1 Method for Perfection!

Barbecue Beef Ribs are one of my very favorite things to make in the pressure cooker. The meat becomes so tender and juicy during the cooking process, that it literally falls off of the bone as you eat them. To my surprise, I even like them more than smoked barbecue beef ribs. Short Ribs vs. …

Read More about Barbecue Beef Ribs Recipe (Instant Pot & Ninja Foodi Instructions)