Kung Pao Chicken is a popular Chinese dish that is made by stir-frying chicken, vegetables and peanuts in a sweet, savory and slightly spicy sauce. It is most often served over cooked white rice with extra peanuts and sesame seeds sprinkled on top. Although most people only eat this dish when they head to their …
Chinese recipes
Orange Chicken is a favorite Asian dish that many people love to order as take-out, but did you know that you can actually save yourself time and money and make it easily at home in your crock pot? With just a few ingredients and less than 10 minutes of hands on prep time, you will …
If you love the taste of this popular Chinese American dish you are going to love this Easy General Tso’s Chicken Recipe. Crispy chicken bites tossed in a thick sauce that tastes sweet, tangy, and slightly spicy all at the same time! The saucy chicken is then served over a bed of white rice. However, sometimes …