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best turkey gravy

The Best Turkey Gravy Recipe

The best turkey gravy is made from the drippings for a freshly cooked turkey. It only takes minutes to make and is absolutely delicious
Course Sauces


  • 1 cup turkey drippings
  • 1/4 cup all-purpose flour
  • 4 cups stock turkey, chicken or vegetable
  • 1 teaspoon celery salt
  • salt and pepper to taste


  • Strain the liquid in the bottom of your turkey roasting pan into a medium sized sauce pan. Place it on the stove over medium-low heat.
  • Whisk in the flour and bring mixture to a simmer, stirring occasionally until golden brown - approximately 5 minutes.
  • Gradually whisk in the stock until gravy is smooth.
  • Add celery salt, salt and pepper. Simmer for 15 minutes to allow gravy to thicken and the seasonings to blend.
  • Serve Warm


If you prefer you can make this gravy ahead of time by omitting the turkey drippings.
Recipe provided by Make Your Meals
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