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Overnight Monkey Bread

A delicious pull apart sweet roll recipe that is prepared the night before and baked in the morning.


  • 1/4 cup of chopped pecans
  • 24 frozen dinner rolls
  • 1 small box cook and serve butterscotch pudding
  • 1/2 cup butter
  • 3/4 cup brown sugar


  • Sprinkle pecans in a greased bundt pan.
  • Place frozen dinner rolls into pan.
  • Sprinkle with butterscotch pudding.
  • In a small saucepan melt the butter and stir in brown sugar. Pour over rolls.
  • Cover with plastic wrap and let sit on counter overnight.
  • In the morning, preheat the oven to 350°F. Place a cookie sheet on the bottom rack and then bake the monkey bread on a lower rack for 30 minutes.
  • Remove from oven and let it rest for 5 minutes.
  • Place a large plate over the top of the monkey bread and flip over.
  • Pull apart to eat.


Recipe provided by Make Your Meals
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