Instant Pot Appetizer Meatballs

The classic party meatball appetizer with a simple sauce made with grape jelly and chili sauce.
Print Recipe
Prep Time 5 mins
Cook Time 7 mins
Total Time 19 mins
Course Appetizer
Servings 20


  • 1 12 oz jar chili sauce
  • 1 16-18 oz jar grape jelly
  • 1/2 cup of water
  • 1 2 lb package cooked frozen meatballs appetizer size


  • To the liner of the Instant Pot, add jelly, chili sauce, and water in the Instant Pot and stir until smooth.
  • Add meatballs and mix well. Pressure cook/manual on HIGH pressure for 7 minutes.
  • Perform a quick pressure release. Gently coat the meatballs with the sauce and serve with toothpicks


Recipe provided by Make Your Meals